{"product_id":"gasfett","title":"Goose fat 300g ","description":"\u003ch2 data-start=\"206\" data-end=\"275\"\u003e Goose fat – a delicacy from Hungary\u003c\/h2\u003e\n\n\u003cp data-start=\"277\" data-end=\"766\"\u003e \u003cstrong data-start=\"277\" data-end=\"355\"\u003eDiscover authentic Hungarian goose fat – a tasty classic in Hungarian cuisine!\u003c\/strong\u003e \u003cbr data-start=\"355\" data-end=\"358\"\u003eGoose fat (or \u003cem data-start=\"377\" data-end=\"387\"\u003elibazsír\u003c\/em\u003e in Hungarian) is one of Hungary's most prized delicacies. It is known for its silky texture, rich flavor and versatile use in both cooking and baking. At UngerskMat.se you will find authentic Hungarian goose fat made according to traditional methods, perfect for everything from frying potatoes to classic dishes such as goulash, cabbage stew and foie gras dishes.\u003c\/p\u003e\n\n\u003chr data-start=\"768\" data-end=\"771\"\u003e\n\n\u003ch2 data-start=\"773\" data-end=\"806\"\u003e Product description – Goose fat\u003c\/h2\u003e\n\n\u003ch3 data-start=\"808\" data-end=\"843\"\u003e Taste, texture and appearance\u003c\/h3\u003e\n\n\u003cp data-start=\"844\" data-end=\"1216\"\u003e Hungarian goose fat has a golden yellow color, a smooth texture and a deep, round flavor with a slightly nutty note. It is milder than pork fat but richer than butter, making it a perfect flavor carrier in traditional cooking. When heated, it becomes clear and aromatic – giving food an elegant, rich character that is difficult to achieve with other fats.\u003c\/p\u003e\n\n \u003cp data-start=\"1218\" data-end=\"1357\"\u003eIt is also naturally rich in monounsaturated fats and is used by many as a healthier alternative to butter or margarine.\u003c\/p\u003e\n\n\u003ch3 data-start=\"1359\" data-end=\"1390\"\u003e Origin and manufacture\u003c\/h3\u003e\n\n\u003cp data-start=\"1391\" data-end=\"1751\"\u003e Goose fat has a long history in Hungarian cuisine and is strongly associated with the areas around Szeged and Debrecen, where goose farming has been an important part of the culture for centuries. It is traditionally produced by gently rendering the fatty tissue of the goose, without additives or preservatives – preserving its pure and natural taste.\u003c\/p\u003e\n\n\u003ch3 data-start=\"1753\" data-end=\"1784\"\u003e Awards and tradition\u003c\/h3\u003e\n\n\u003cp data-start=\"1785\" data-end=\"2011\"\u003e Hungarian goose fat is considered a national specialty and is used by many star chefs in Central European cuisine. In Hungary, it is often served with fresh bread, red onion and paprika – a simple but luxurious taste experience.\u003c\/p\u003e\n\n\u003chr data-start=\"2013\" data-end=\"2016\"\u003e\n\n\u003ch2 data-start=\"2018\" data-end=\"2045\"\u003e How to use goose fat\u003c\/h2\u003e\n\n\u003cp data-start=\"2047\" data-end=\"2133\"\u003e We at UngerskMat.se are happy to give you tips on how you can use goose fat in your cooking:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-start=\"2136\" data-end=\"2203\"\u003e Fry potatoes, meat or vegetables for extra flavor and crispiness.\u003c\/li\u003e\n\n \u003cli data-start=\"2136\" data-end=\"2203\"\u003eUse as a base in classic Hungarian dishes such as cabbage stew, goulash or pörkölt.\u003c\/li\u003e\n\n\u003cli data-start=\"2136\" data-end=\"2203\"\u003e Melt and spread on fresh bread – top with a little salt and paprika for a genuine Hungarian appetizer.\u003c\/li\u003e\n\n\u003cli data-start=\"2136\" data-end=\"2203\"\u003e Perfect for preserving meat (e.g. goose or duck legs) according to the traditional method – \u003cem data-start=\"2480\" data-end=\"2488\"\u003econfit\u003c\/em\u003e .\u003c\/li\u003e\n\n\u003cli data-start=\"2136\" data-end=\"2203\"\u003e Serve with foie gras on a slice of buttered bread. A symbol of culinary decadence and European cultural heritage.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-start=\"2493\" data-end=\"2561\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e👉 Use Goose Fat in our\u003c\/span\u003e \u003ca href=\"https:\/\/ongerskmat.com\/blogs\/ungerska-recept\"\u003eclassic Hungarian recipes\u003c\/a\u003e \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003chr data-start=\"2563\" data-end=\"2566\"\u003e\n\n\u003ch2 data-start=\"2568\" data-end=\"2615\"\u003e Shop safely and easily at UngerskMat.se\u003c\/h2\u003e\n\n\u003cp data-start=\"2617\" data-end=\"2913\"\u003e Buy goose fat online at UngerskMat.se – your shop for Hungarian delicacies in Sweden. We offer secure payments, fast delivery and a wide range of genuine products from Hungary. With us you shop safely, easily and get authentic Hungarian flavors delivered to your door.\u003c\/p\u003e\n\n\u003chr data-start=\"2915\" data-end=\"2918\"\u003e\n\n\u003ch2 data-start=\"2920\" data-end=\"2945\"\u003e Content declaration\u003c\/h2\u003e\n\n\u003cp data-start=\"2946\" data-end=\"3024\"\u003e 100% pure goose fat. Without additives or preservatives.\u003c\/p\u003e\n\n\u003chr data-start=\"3026\" data-end=\"3029\"\u003e\n\n \u003ch2 data-start=\"3031\" data-end=\"3060\"\u003eNutritional value (per 100 g)\u003c\/h2\u003e\n\n\u003cp style=\"font-weight: 400;\"\u003e Energy: 3868 kJ\/ 921 kcal\u003c\/p\u003e\n\n\u003cp style=\"font-weight: 400;\"\u003e Fat: 99.0g\u003c\/p\u003e\n\n\u003cp style=\"font-weight: 400;\"\u003e - of which saturated fat: 26.5g\u003c\/p\u003e\n\n\u003cp style=\"font-weight: 400;\"\u003e Carbohydrates: 0g\u003c\/p\u003e\n\n\u003cp style=\"font-weight: 400;\"\u003e - of which sugars: 0g\u003c\/p\u003e\n\n\u003cp style=\"font-weight: 400;\"\u003e Protein: 0.5g\u003c\/p\u003e\n\n\u003cp style=\"font-weight: 400;\"\u003e Salt: 0g\u003c\/p\u003e\n\n\u003cp\u003e NOTE! Changes in the content of the products and the appearance of the packaging may occur. Therefore, always check the product information on the packaging. If you have any questions, contact customer service!\u003c\/p\u003e\n\n\u003chr data-start=\"3234\" data-end=\"3237\"\u003e\n\n\u003ch2 data-start=\"3239\" data-end=\"3253\"\u003e Storage\u003c\/h2\u003e\n\n\u003cp data-end=\"3470\" data-start=\"3318\"\u003e Goose fat can be stored at room temperature, but preferably in a cool and dark place to maintain its firm consistency. The shelf life is extended if the product is stored airtight in the refrigerator. It can also be frozen for longer shelf life.\u003c\/p\u003e\n\n\u003cp data-end=\"3470\" data-start=\"3318\"\u003e See date marking on the packaging.\u003c\/p\u003e\n\n\u003chr data-start=\"3406\" data-end=\"3409\"\u003e\n\n\u003ch2 data-start=\"3411\" data-end=\"3429\"\u003e FAQ – Goose fat\u003c\/h2\u003e\n\n \u003cp data-start=\"3431\" data-end=\"3563\"\u003e\u003cstrong data-start=\"3431\" data-end=\"3459\"\u003eWhat is Hungarian goose fat?\u003c\/strong\u003e\u003cbr data-start=\"3459\" data-end=\"3462\"\u003e A natural fat extracted from goose, known for its mild, round flavor and versatility in cooking.\u003c\/p\u003e\n\n\u003cp data-start=\"3565\" data-end=\"3687\"\u003e \u003cstrong data-start=\"3565\" data-end=\"3588\"\u003eWhat does goose fat taste like?\u003c\/strong\u003e\u003cbr data-start=\"3588\" data-end=\"3591\"\u003e Goose fat has a smooth, nutty and rich flavor that enhances the taste of both meat and vegetable dishes.\u003c\/p\u003e\n\n\u003cp data-start=\"3689\" data-end=\"3846\"\u003e \u003cstrong data-start=\"3689\" data-end=\"3734\"\u003eHow is goose fat used in Hungarian cooking?\u003c\/strong\u003e\u003cbr data-start=\"3734\" data-end=\"3737\"\u003e It is used for frying, as a base in stews, for preserving meat ( \u003cem data-start=\"3809\" data-end=\"3817\"\u003econfit\u003c\/em\u003e ) or as a spread on bread.\u003c\/p\u003e\n\n\u003cp data-start=\"3848\" data-end=\"3960\"\u003e \u003cstrong data-start=\"3848\" data-end=\"3881\"\u003eIs goose fat healthier than butter?\u003c\/strong\u003e\u003cbr data-start=\"3881\" data-end=\"3884\"\u003e Yes, it contains more monounsaturated fats and less cholesterol than butter.\u003c\/p\u003e\n\n\u003cp data-start=\"3962\" data-end=\"4121\"\u003e \u003cstrong data-start=\"3962\" data-end=\"3992\"\u003eWhere does goose fat come from?\u003c\/strong\u003e\u003cbr data-start=\"3992\" data-end=\"3995\"\u003e From Hungarian geese, traditionally raised in regions such as Szeged and Debrecen – known for their high-quality fat production.\u003c\/p\u003e","brand":"UngerskMat.se","offers":[{"title":"Default Title","offer_id":47440958128453,"sku":"47440958128453","price":129.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/0148\/9733\/files\/gasfa-tt300g.jpg?v=1703156256","url":"https:\/\/ongerskmat.com\/en\/products\/gasfett","provider":"UngerskMat.se","version":"1.0","type":"link"}